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Featured recipe: Vegan chocolate cupcakes with buttercream

We consume more chocolate around Halloween than during any other time of the year. The added perk is that Fair Trade chocolate is even more delicious than conventional chocolate, and this recipe proves it. […]

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Featured recipe: Garlic scape pesto

It’s that time again at the farmers’ market: beautiful basil and garlic scapes galore. Doesn’t it just beg you to make pesto? Good pesto features good olive oil, and thankfully, Zatoun makes extra virgin olive oil, available at Ten Thousand Villages […]

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